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White Oak Distillery Akashi Single Malt Japanese Whisky
Akashi Single Malt Whisky is made at the White Oak distillery in the Hyogo prefecture. Producing using lightly peated barley and aged in three different types of cask, this is the brand's flagship malt.
A very approachable expression with a rather honey-forward nose boasting notes of fresh orchard fruits, peaches, oak and a subtle smokiness. The palate delivers more honey, sweet spices and herbal/earthy aromas.