Paddy Old Irish Whiskey Devil's Apple
Paddy Old Irish Whiskey is made from the finest malted and unmalted barley harvested from the East Cork countryside, together with water sourced from river Dungourney. After the grains have been milled and mashed, they are fermented before being thrice distilled through copper-pot stills (first through a wash still, then through a feint still and finally through a spirit still). Following distillation, the whiskey is matured for up to seven years in traditional oak casks.
Paddy Devil's Apple is made with Paddy Old Irish Whiskey, together with genuine apple and cinnamon flavors. It has a slightly warm, spicy aroma with hints of ginger and cloves. Notes of sweet, crisp apples and citrus predominate, and are complemented by a subtle, cinnamon undertone. The warming finish is well-balanced, with tart notes of apples and spicy notes of ginger.