Ardbeg Perpetuum Single Malt Scotch WhiskyArdbeg Single Malt Scotch Whisky is made from malted barley, which is peated to approximately 50 phenol parts per million. Once the grains have been fermented, they are distilled twice, first through a copper-pot wash still and then again through a copper-pot spirit still. The spirit still is equipped with a purifier, which acts as small condenser and causes a portion of the evaporating vapors to be pumped back into the pot and then re-distilled. This purification process, which is rare in the industry, results in whisky that has a signature fresh and malty flavor.
Straw gold appearance with classic aromas of dark chocolate, peat smoke and salty sea air. The nose transforms into a dazzling array of canned peaches, honey, vanilla and chili on the palate, and leads to a never-ending finish filled with licorice, citrus, oak and more hints of smoke.